EU Day 71-72: Riding Bruges (BEL) to Ghent (BEL) and rest day

Today was quite lazy, I had toast for breakfast, the first time in weeks. I discovered that Specloos, a gingerbread biscuit made in Belgium which is often served with coffee, makes a sandwich spread. It's awesome and I'll make sure I bring a jar of it home. I chatted with Jon, the fellow cycle tourer … Continue reading EU Day 71-72: Riding Bruges (BEL) to Ghent (BEL) and rest day

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